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Zeulab : What tests rapides for quality control agrofood and ofthe eau?

Zeulab designs and manufactures rapid tests for quality control in food and drink and for water quality. Its ready-to-use solutions cover the detection of antibiotics in milk, allergens, mycotoxins, microbiological indicators and hygiene parameters, from goods-in through to batch release. Simple to run on the line and in the laboratory, Zeulab tests offer visual readouts or results via a portable reader for robust traceability. The dairy industry, processors and testing laboratories rely on Zeulab to make decisions quickly, accurately and in compliance.

A Spanish specialist dedicated to rapid testing

Based in Zaragoza (Spain), Zeulab was built around a simple idea: putting reliable analytical tools within reach of every production site and every control laboratory. Over the years, the brand has broadened its portfolio—from early colourimetric tests to more sensitive immunoassays, and on to portable devices that deliver objective readouts and retain results. Its development accelerated alongside the dairy and food sectors, which demand rapid methods to keep product flows secure. Zeulab champions a hands-on approach: short protocols, stable reagents, clear instructions and responsive technical support. That proximity now makes Zeulab a recognised partner for QC, HACCP teams and official control bodies across Europe and beyond.

Expertise and Areas of Specialisation

Zeulab specialises in screening solutions designed to make fast, sound decisions.
• Milk and dairy safety: multi-class screening for antibiotics in minutes, with ready-to-use tests suitable on farm, at milk collection centres or in the dairy plant. Simple protocols, detection limits aligned with regulatory requirements, visual readout or via handheld reader for traceable results.
• Allergen management: immunochromatographic and ELISA tests to secure production lines and verify cleaning effectiveness. Common industry targets (milk, gluten, peanut, soya, tree nuts, egg, crustaceans) to control labelling risk and cross-contamination.
• Contaminants and raw materials: screening of mycotoxins on cereals, ingredients and finished products, for rapid goods-in sorting and compliant batches. Fast, on-site readable formats to avoid process bottlenecks.
• Water and hygiene: water quality checks and straightforward microbiological indicators, useful for plant monitoring and validation of HACCP plans.
The Zeulab signature: rapid, reliable and easy tests, compatible with shop-floor constraints. Procedures are short, with sample preparation kept to a minimum. Portable readers strengthen objectivity, traceability and data export into your quality systems (ISO 22000, BRCGS, IFS). Zeulab stands out for hands-on technical support, from method qualification through to result interpretation, for smooth and lasting implementation.

Zeulab brand: frequently asked questions

Are Zeulab tests suitable for in-plant checks, outside the lab?
Yes. Short protocols, visual readouts or handheld readers: designed for in-line use and for fast, traceable decisions.

Does Zeulab offer solutions to detect antibiotic residues in milk?
Yes. The brand develops multi-class tests to secure the collection and processing of raw milk and dairy products.

Which allergen groups can be screened?
The targets cover the industry's major allergens (milk, gluten, peanut, soya, tree nuts, egg, crustaceans) according to your control needs.

Are the results usable within a quality system?
Portable readers and log sheets make archiving and export straightforward into your HACCP procedures and schemes (ISO 22000, BRCGS, IFS).

What technical support does Zeulab provide?
Help with method selection, test start-up and interpretation support to underpin decisions and reduce non-conformities.